HOW TO MAKE

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cambrea bakes

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- Flour - Salt - Yeast

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01

In a bowl, combine all the ingredients and knead for 9-10 minutes until the dough is smooth and soft. Learn more

02

Place the kneaded dough in a bowl and cover. Place in a warm spot to rise for 20 minutes. Learn more

03

Portion the dough and roll it out to desired thickness with a rolling pin. Learn more

04

Top the dough with your favorite pizza sauce and toppings! Learn more

05

Bake at 425 F for 15 minutes or until the crust is golden brown. Learn more

CLICK THE RECIPE LINK BELOW!

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HOW TO MAKE

The best pizza dough

cambrea bakes

cambrea bakes

cambrea bakes

This fool-proof, soft and chewy Italian pizza dough is made in 1 hour with or without a mixer. The dough has a perfect fluffy inside texture with a golden brown crispy crust!

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15

55

- Flour - Salt - Yeast

- Olive oil - Honey - Water

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02

03

04

05

CLICK THE RECIPE LINK BELOW!

Find more delicious treats at

cambreabakes.com