Peanut Butter Miso Cookies
cambrea bakes
cambrea bakes
Recipe
Ingredients
You will need all of these ingredients to make this recipe!
Recipe
instructions
Cream together the butter, peanut butter, and miso paste.
Recipe
instructions
Then mix in the brown sugar and white sugar until light and fluffy.
Recipe
instructions
Mix in the egg and vanilla.
Recipe
instructions
Then fold in the dry ingredients. Chill the dough in the fridge for 1 hour.
Recipe
instructions
Then scoop the dough onto a lined baking tray. Roll each one in sugar, then freeze overnight. The next day bake for 10-11 minute and enjoy!
Recipe
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Recipe
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