espresso chocolate chip cookies
cambrea bakes
cambrea bakes
Recipe
Ingredients
You will need chocolate, butter, espresso, vanilla, sugar, eggs, salt, and flour.
Recipe
instructions
In a mixing bowl, whisk together the sugar, brown sugar, and brown butter until combined.
Recipe
instructions
Then whisk in the egg, egg yolk, and vanilla extract until combined.
Recipe
instructions
Fold in the flour, baking soda, salt, and chocolate chips until just combined.
Recipe
instructions
Once just combined, use a standard cookie scoop to scoop the dough.
Recipe
instructions
Chill the cookie dough balls in the freezer for at least 1-2 hours. Then bake at 350 for 10 minutes!
Recipe
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Recipe
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