Strawberry crumble crepe cake

cambrea bakes

Ingredients

You will need vanilla, sugar, butter, milk, flour, salt, eggs, and food coloring for the crepes.

Ingredients

You will need cream, salt, sugar, jam, strawberries, powdered sugar, butter, and vanilla for the filling.

instructions

First make the crepe batter. Chill in the fridge for at least one hour.

instructions

Then cook the batter in a nonstick pan. You will have about 20 thin crepes.

instructions

Make the crumble by combining sugar, flour, butter, and vanilla until crumbly. Bake for 8 minutes at 350 F.

instructions

Make the strawberry whipped cream.

instructions

Layer the crepes, strawberry whipped cream, fresh strawberries, and vanilla crumble pieces. Enjoy!

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