Pumpkin chocolate chip cookies

cambrea bakes

Ingredients

You will need all of these ingredients to make this recipe!

instructions

Brown the butter, then chill it in the fridge until cooled.

instructions

Meanwhile, blot the pumpkin with paper towels, until the puree is dry but still soft and malleable.

instructions

Pour the brown butter into a bowl and whisk in the sugars for 1 minute.

instructions

Then whisk in the pumpkin puree, egg yolks, and vanilla extract.

instructions

Fold in the dry ingredients and chocolate chips until just combined.

instructions

Roll the cookie dough into 3-tbsp balls and roll each one between your palms. Bake immediately for 11-13 minutes. Enjoy!

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