Brown butter chocolate chip cookies

cambrea bakes

Ingredients

You will need sugar, brown sugar, eggs, flour, vanilla, toffee, chocolate, and butter.

instructions

First make the brown butter. Cook the butter over medium heat for 8-10 minutes or until browned. Set aside to cool to room temperature.

instructions

Whisk the light brown sugar and granulated sugar into the butter for one minute.

instructions

Whisk in the eggs and vanilla. Then mix in the flour, baking soda, salt, toffee, and chopped chocolate.

instructions

Once the dough is ready, chill the bowl in the fridge for 20 minutes to firm up and make it easier to scoop.

instructions

Scoop the dough and freeze until frozen solid, at least 30 minutes. Then bake at 350 for 13-14 minutes and enjoy!

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