BLACK VELVET CAKE
cambrea bakes
cambrea bakes
Recipe
Ingredients
You will need sugar, flour, eggs, butter, black cocoa, buttermilk, oil, coffee, and sprinkles.
Recipe
instructions
First make the cake batter. Cream the oil and sugar together. Then whisk in the eggs and vanilla extract.
Recipe
instructions
Mix in the buttermilk, and dry ingredients until just combined.
Recipe
instructions
Then whisk in the hot coffee until just combined. Pour into three 6 inch cake pans and bake at 350 for 30 minutes.
Recipe
instructions
While the cakes are cooling, make the buttercream. Cream the butter, powdered sugar, black cocoa powder, milk, and vanilla until fluffy.
Recipe
instructions
When the cake is cool, frost it with the black cocoa buttercream and decorate with eyeball sprinkles!
Recipe
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Recipe
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